Café Madeleine - Des Moines Menu

Café Madeleine - Des Moines offers an intimate and immersive French dining experience at 218 6th Ave. This small, cozy restaurant redefines elegance with a chef’s table approach, where Chef David Baruthio personally presents each course, sharing the stories and inspiration behind his creations. The menu highlights exquisite dishes such as perfectly seared scallops and richly flavored salmon, showcasing seasonal, thoughtfully curated ingredients.

What sets Café Madeleine apart is its harmonious wine pairings, skillfully chosen to complement every bite. Guests can expect to explore unique varietals that enhance the depth of each dish, elevating the entire meal into a memorable journey through French cuisine. The attentive service and warm ambiance create an unpretentious yet polished atmosphere, ideal for special occasions or food enthusiasts eager to savor inventive flavors.

Dining here feels less like a meal and more like a personal culinary discovery—each plate is a work of art, both visually and in taste, making Café Madeleine a standout gem in Des Moines’ evolving food scene.

Amuse Bouche

Octopus, Aioli Oyster

Confit Heirloom Tomatoes, Burrata, Parmesan Texture, Quinta Do Paral Olive Oil

Prawn Ceviche, Compressed Watermelon, Lime Vinaigrette

Carrot-Cumin Mousseline, Pan Seared Scallops, Confit Orange Vinaigrette

Beef Tartar, Pickled Black Cherries, Aioli, Crudites

Morel Stuffed Boneless Quail, Potato Espuma, Chanterelle Jus

Artisan Cheese, Accoutrements

Greek Yogurt

Friandises

Courses

Beverages

Chef's Summer Champagne Aperitif

Chef's Seasonal Non-Alcoholic Cocktail

Water Service

The Cm Coffee Press

The Cm Gourmet Coffee To Go